WITH CREAM: If you're looking for a full-body and mellow flavor, add some cream or milk to these robust teas.

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Fine quality broken orange pekoe (BOP) decaffeinated for enjoyment any time of day.
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Fine blend of black teas in this traditional breakfast blend. Stands up well to milk or lemon.
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This variety has an orange-red liquor and a distinctive malt flavor. A strong, full-bodied tea.
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From the estate of Kenilworth come these long slender leaves with a distinctive flavor.
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From the mountains of North Fujian, leaves are processed over pine fires to absorb the smoky flavor. The red liquor can be drunk with sugar and milk if desired.
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Rich, complex blend of black teas scented with bergamot. Takes milk and sugar exceptionally well. A nice alternative to Earl Grey.
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